Roasted sweet peppers with tomatoes and spices finished with light cream
Vegetarian, Gluten Free
| Nutrition Facts | ||
|---|---|---|
| Servings | 20.0 | |
| Amount Per Serving | ||
| calories | 137 | |
| % Daily Value * | ||
| Total Fat | 6 g | 10 % |
| Saturated Fat | 4 g | 18 % |
| Monounsaturated Fat | 0 g | |
| Polyunsaturated Fat | 0 g | |
| Trans Fat | 0 g | |
| Cholesterol | 24 mg | 8 % |
| Sodium | 149 mg | 6 % |
| Potassium | 182 mg | 5 % |
| Total Carbohydrate | 15 g | 5 % |
| Dietary Fiber | 3 g | 14 % |
| Sugars | 9 g | |
| Protein | 3 g | 7 % |
| Vitamin A | 83 % | |
| Vitamin C | 187 % | |
| Calcium | 3 % | |
| Iron | 16 % | |