Traditional italian soup with vegetables and beans
Vegetarian, Dairy Free
| Nutrition Facts | ||
|---|---|---|
| Servings | 24.0 | |
| Amount Per Serving | ||
| calories | 160 | |
| % Daily Value * | ||
| Total Fat | 0 g | 1 % |
| Saturated Fat | 0 g | 0 % |
| Monounsaturated Fat | 0 g | |
| Polyunsaturated Fat | 0 g | |
| Trans Fat | 0 g | |
| Cholesterol | 0 mg | 0 % |
| Sodium | 374 mg | 16 % |
| Potassium | 248 mg | 7 % |
| Total Carbohydrate | 32 g | 11 % |
| Dietary Fiber | 7 g | 30 % |
| Sugars | 8 g | |
| Protein | 8 g | 17 % |
| Vitamin A | 22 % | |
| Vitamin C | 91 % | |
| Calcium | 6 % | |
| Iron | 13 % | |