Stewed brown lentils with celery, onions, carrots, potatoes and spinach.
Vegan, Gluten Free, Dairy Free
Nutrition Facts 12 oz | ||
---|---|---|
Servings | 1 | |
Amount Per Serving | ||
calories | 156 | |
% Daily Value * | ||
Total Fat | 1 g | 1 % |
Saturated Fat | 0 g | 0 % |
Monounsaturated Fat | 0 g | |
Polyunsaturated Fat | 0 g | |
Trans Fat | 0 g | |
Cholesterol | 0 mg | 0 % |
Sodium | 595 mg | 25 % |
Potassium | 718 mg | 21 % |
Total Carbohydrate | 26 g | 9 % |
Dietary Fiber | 7 g | 30 % |
Sugars | 4 g | |
Protein | 9 g | 17 % |
Vitamin A | 76 % | |
Vitamin C | 30 % | |
Calcium | 3 % | |
Iron | 5 % |