Stewed vegetables with potato gnocchi herbs and parmesan cheese.
Vegetarian
| Nutrition Facts 12oz | ||
|---|---|---|
| Servings | 1 | |
| Amount Per Serving | ||
| calories | 280 | |
| % Daily Value * | ||
| Total Fat | 3.5 | 4 |
| Saturated Fat | 1 | 5 |
| Monounsaturated Fat | ||
| Polyunsaturated Fat | ||
| Trans Fat | ||
| Cholesterol | 20 | 7 |
| Sodium | 760 | 33 |
| Potassium | 980 | 21 |
| Total Carbohydrate | 52 | 19 |
| Dietary Fiber | 10 | 36 |
| Sugars | 9g | |
| Protein | 14 | |
| Vitamin A | ||
| Vitamin C | ||
| Calcium | 16% | |
| Iron | 26% | |