Curried Butternut Squash & Pear
Soup Information
Butternut squash, pears, ginger, garlic, and onions in a curried vegan broth.
Vegan, Gluten Free
| Nutrition Facts 12oz | ||
|---|---|---|
| Servings | 1 | |
| Amount Per Serving | ||
| calories | 200 | |
| % Daily Value * | ||
| Total Fat | 10 | 13 |
| Saturated Fat | 9 | 45 |
| Monounsaturated Fat | ||
| Polyunsaturated Fat | ||
| Trans Fat | ||
| Cholesterol | 0 | 0 |
| Sodium | 610 | 27 |
| Potassium | 710 | 15 |
| Total Carbohydrate | 30 | 11 |
| Dietary Fiber | 8 | 29 |
| Sugars | 10g | |
| Protein | 3 | |
| Vitamin A | ||
| Vitamin C | ||
| Calcium | 100mg | |
| Iron | 3.1mg | |
