A smooth blend of caramelized onions, parsnips, and russet potatoes, topped with blue cheese and crushed walnuts.
Vegetarian, Gluten Free
| Nutrition Facts 12oz | ||
|---|---|---|
| Servings | 1 | |
| Amount Per Serving | ||
| calories | 297 | |
| % Daily Value * | ||
| Total Fat | 18 g | 28 % |
| Saturated Fat | 7 g | 35 % |
| Monounsaturated Fat | 2 g | |
| Polyunsaturated Fat | 6 g | |
| Trans Fat | 0 g | |
| Cholesterol | 34 mg | 11 % |
| Sodium | 587 mg | 24 % |
| Potassium | 555 mg | 16 % |
| Total Carbohydrate | 26 g | 9 % |
| Dietary Fiber | 4 g | 17 % |
| Sugars | 6 g | |
| Protein | 8 g | 16 % |
| Vitamin A | 12 % | |
| Vitamin C | 35 % | |
| Calcium | 10 % | |
| Iron | 6 % | |