Carrots, onions, celery, lentils in a coconut broth with lemon and jalapeños.
Gluten Free, Vegan
Nutrition Facts 12oz | ||
---|---|---|
Servings | 20.0 | |
Amount Per Serving | ||
calories | 247 | |
% Daily Value * | ||
Total Fat | 6 g | 9 % |
Saturated Fat | 4 g | 21 % |
Monounsaturated Fat | 0 g | |
Polyunsaturated Fat | 0 g | |
Trans Fat | 0 g | |
Cholesterol | 0 mg | 0 % |
Sodium | 468 mg | 20 % |
Potassium | 455 mg | 13 % |
Total Carbohydrate | 39 g | 13 % |
Dietary Fiber | 10 g | 39 % |
Sugars | 6 g | |
Protein | 12 g | 23 % |
Vitamin A | 99 % | |
Vitamin C | 65 % | |
Calcium | 5 % | |
Iron | 21 % |