Butternut Squash & Fire Roasted Pepper Bisque
Soup Information
Roasted peppers stewed with butternut squash and tomatoes.
Gluten Free, Vegetarian, Dairy
| Nutrition Facts | ||
|---|---|---|
| Servings | 20.0 | |
| Amount Per Serving | ||
| calories | 158 | |
| % Daily Value * | ||
| Total Fat | 6 g | 10 % |
| Saturated Fat | 4 g | 18 % |
| Monounsaturated Fat | 0 g | |
| Polyunsaturated Fat | 0 g | |
| Trans Fat | 0 g | |
| Cholesterol | 24 mg | 8 % |
| Sodium | 410 mg | 17 % |
| Potassium | 576 mg | 16 % |
| Total Carbohydrate | 22 g | 7 % |
| Dietary Fiber | 4 g | 18 % |
| Sugars | 8 g | |
| Protein | 3 g | 7 % |
| Vitamin A | 309 % | |
| Vitamin C | 202 % | |
| Calcium | 6 % | |
| Iron | 15 % | |
