A fresh springtime soup with Asparagus, chickpeas, parsley, garlic & lemon in a vegan broth. So delicious!
Vegan, Gluten Free
Nutrition Facts 12oz | ||
---|---|---|
Servings | 24.0 | |
Amount Per Serving | ||
calories | 210 | |
% Daily Value * | ||
Total Fat | 2 g | 3 % |
Saturated Fat | 0 g | 2 % |
Monounsaturated Fat | 0 g | |
Polyunsaturated Fat | 0 g | |
Trans Fat | 0 g | |
Cholesterol | 0 mg | 0 % |
Sodium | 647 mg | 27 % |
Potassium | 186 mg | 5 % |
Total Carbohydrate | 37 g | 12 % |
Dietary Fiber | 10 g | 40 % |
Sugars | 4 g | |
Protein | 12 g | 23 % |
Vitamin A | 13 % | |
Vitamin C | 18 % | |
Calcium | 7 % | |
Iron | 22 % |